OUR STORY

Spris Pizza is a fast casual pizza concept featuring Italian, artisan-style pizzas, paninis, and salads. We are committed to the best ingredients.

 

Since 1998, Spris has brought authentic brick-oven pizza to Miami, and needless to say, the super-fresh ingredients, crispy thin crust, and artisanal approach to food quickly made Spris THE place for a casual healthy bite in South Beach.

Unlike so many of its competitors, Spris makes pizza the old-fashioned way, letting the dough rise overnight, just like in Italy! Some of our ingredients also are from Italy: Spris’ Italian organic flour from Molino Grassi and olive oil from Costa d’Oro, which make for an authentic dough!

We are driven by our “Passione Italiana!”

OUR TEAM

GRAZIANO SBROGGIO

GRAZIANO SBROGGIO
THE RESTAURATEUR

ANDREA DI GIUSEPPE

ANDREA DI GIUSEPPE
THE FRANCHISEPRENEUR

CARLO DONADONI

CARLO DONADONI
THE CHEF

OSCAR VARONA

OSCAR VARONA
THE OPERATIONAL WIZ